7 Days of Positive Thoughts – Day 2

Day 2 Positive Thought:  Sometimes something good can turn into something awesome.


A few days ago, I made pumpkin fudge.  I mean, seriously, come on!  Pumpkin.  Fudge.  What is not to love?

And, as tasty as it turned out to be, it ended up being very soft.  Not “fudge”-like.  Well, yes and no.  Did I still cut off a piece and eat it?  You betcha.

But it was soft.  I suspect that I did not get the temperature high enough.  (I was not planning to ever own a candy thermometer, but, considering that I am still unemployed, maybe I should.)


Knowing that only the texture was the issue, I went online to find out if there was a solution to this problem.

Turns out there isn’t (at least not when you’re already done and have poured the fudge).

But there is….


Someone online (more than one someones) suggested just melting the fudge back down and using it as a sauce.  As in, “hell, might as well just go liquid all the way and pour that shit on something”.

Which.  Is.  Just.  What.  I.  Did.


When I was grocery shopping today, I picked up a pint of vanilla ice cream.

And then I brought it home and put some in a bowl.

Then I grabbed a chunk of my too-soft fudge and heated it up.

Then I poured it over my ice cream.

Then I died and went to heaven.



So, because of a small error on my part, I had the most delicious fall treat of ice cream with pumpkin topping.  Ever.


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